Korean
Korean comfort food meets LA street culture. Bibimbap bowls, Korean fried chicken, and fusion tacos.
Fusion tacos with marinated beef bulgogi, sesame slaw, and spicy mayo on flour tortillas
Rice bowl with sautéed vegetables, marinated beef bulgogi, fried egg, and gochujang sauce
Double-fried crispy chicken tossed in sweet chili glaze, served with pickled radish
Crispy fries topped with kimchi, cheese sauce, bulgogi, and scallions
Sweet potato glass noodles stir-fried with vegetables and sesame oil
Green tea and strawberry mochi ice cream
Barley tea with honey over ice